Before cleaning the appliance, disconnect the mains plug from the socket and allow it to cool down thoroughly. The appliance must not be immersed in water. To clean, use hot water and the fine side of a dishwashing sponge with a little washing-up liquid. A soft dishwashing brush can also be used for cleaning. Always wipe the appliance dry before storing it.
Stubborn food residues should never be cleaned with a metal sponge or the rough side of a dishwashing sponge. Instead, clean the product carefully and gently with warm soapy water and a soft sponge over a longer period of time.
Poorly cleaned items significantly reduce the non-stick effect and destroy the coating.
Non-stick coated, removable parts can be cleaned in the dishwasher, although this is not recommended due to the aggressive cleaning agents. Cleaning by hand is preferable.